Food Safety Consultant

Helps assess businesses, food establishments for compliance with the sanitation code of the Philippines and A.O. 153

Packaging And Labelling

Packaging And Labelling

Food Safety

Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Point (HACCP), ISO 22000: Food Safety Management System

Cleaner Production Technologies

Project Management, Team Development and Management, Personality Development

Packaging and Labeling

Technology Management, Quality Management System, Energy Audit, Conservation, and Management

Packaging and Labeling

Packaging Materials. Packaging Development Process and Technology. Domestic Packaging Regulatory

Horticulture

with knowledge in Vegetable production (High Value Crops), Hydroponics (growing of plants without soil or soil-less culture)

ICT

Basic Phyton, C++, PHP, HTML, CSS and Java Programming

Basic Food Safety and Sanitation Seminar

Conduct Basic Food Safety and Sanitation Seminar to comply with Local Regulatory Requirements

Food Safety Consultancy

Conduct initial assesment and planning of the Food Safety guidelines and structure of the company. Focused on restaurant and commisary setup

Energy Management and Inventions

I am an inventor with 30 IPOPHL registered Utility Models and 6 pending Invention Patents applications.